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Well, I have been on WW again for a few weeks. I was doing great, but I jumped headfirst off the wagon last weekend when I came face to face with one of my enemies, No Bake Cookies. I ate one and then all my resolve flew out the window and I ate, and ate, and ate.
Not pretty, but I am trying to keep it real and you know what they say about confession.
It is good for the soul.
My name is Susan, and I really think I am a sugar addict.
It is humbling.
I love to bake for my family, so I have to figure out a way to either make them yummy treats and not eat any myself, or learn how to stop with one piece.
I have my work cut out for me, I know.
So, I'm doubling down and back on track with more healthy eating habits this week.
Since I tend to eat the same things over and over and over, one of the things I need to do is try more new recipes. I intended to try at least one new one a week, but I have gotten lazy and not done it.
To remedy that I have found three recipes that I plan to whip up in the next week, and I thought I would share them with you today.
And last but not least, Sweet Potato Turkey Shepherd's Pie. I have gobs of sweet potatoes from my parents' garden, so this is definitely one I want to try.
Thank you to Skinnytaste for the nutritious, low cal recipes and the professional pictures.
I will report in as I try these and let you know what the hubs and I think of them.
Hope you are having a great Wednesday, even if it is as gloomy in your part of the world as it is in mine.
